Mo-Thurs dinner 4pm-10pm. Fri-Sat 4pm-11pm. Sun 4pm-9pm
Duck Confit
Duck Leg, Walnuts, Berry Coulis
$21
Bread Basket
Iggy’s Bakery
$6
Tartare of fresh tuna
cucumbers, avocado, soy sauce, sesame oil, sesame seed (nut allergy)
$17
Carpaccio of beef
Arugula, parmesan
Truffled burrata
parma ham, grilled zucchini
Oyster mushrooms
garlic, thyme, EVOO
$16
vegetarian
Roasted red and yellow beet
goat cheese
Kale Salad
Walnuts, Feta, Balsamic Honey Dressing
$13
Cocoa Tagliatelle
Porcini, Garlic, Nepitella, Parmesan
$30
Capellini Checca
Fresh Tomato, Chili Flakes, Fresh Mozzarella, Basil
$15
$28
Potato Gnocchi
gorgonzola crema in baked parmesan basket
$35
Casarecce
slow cooked duck, mushroom ragu
half size $17
full size $33
Tagliatelle bolognese
beef, cream tomato sauce
half size $15
full size $28
Spaghetti puttanesca
olive, caper, anchovy, tomato sauce
*Hanger Steak
Gorgonzola Crema, Fingerlings, Sautéed Spinach
$36
*Faroe Island Salmon Fillet
Bulgar, Herbed Feta
$32
*Whole Grilled Branzino
Grilled Asparagus, Lemon Tarragon
$38
Chicken Porcini
Chicken Breast, Served with mashed potatoes, creamy porcini sauce
$34
Lamb rack
garlic balsamic sauce, eggplant caponata
$41
Ribeye steak
herb butter, potato gratin
$52
Red snapper filet
carrot, pepper agrodolce
Sauteed Spinach
Garlic, White Wine
$9
Roasted Fingerling Potatoes
$10
Grilled Asparagus
Truffle Mashed Potatoes
Bacon Crumble
Tiramisu
Poached pear
red wine & cinnamon
Mille Feuille
almond cookie, mascarpone fresh fruit
$14
Strawberry mousse
Flourless espresso chocolate cake